2:05 pm16
This must be the most unplanned post!
Time passes like zoooom zoooom in my life! I have ended yet another exam and my holidays have started! I have so much fun and boliaoness planned up that i’m proudly declaring – all my weekends are booked up
And this too with a full-time job! Rock on!! Holidays are here!
1:48 am19
Have I been away for so long? Yes i have! It’s almost coming to the end of the year. Remember those goals/targets you set in the start of the year? I’m lucky to have gotten every single one of them and i can’t wait to get more and have fun!
It’s been a week since i ended my exams! I rushed my way to the first Singapore Twestival and it was an amazingly fun time! I have never done something for charity in this unique way! I decided to get dunk for the dunking machine game at the Twestival and managed to raise $64 for the kids at the Children’s Cancer Foundation. I’m glad I did and I would do it again any day!!

My exams literally ended with a huge big splash in the water! Thank you Twestival and the crazy fun people I met there!
1:21 pm15
My new biz cards have finally arrived and i’m elated
I got 10 free cards from Moo thanks to my Flickr Pro account. With meeting so many people, i really needed to give out my contact cards and these mini cards are so perfect! They are carefully cropped from my photos and designed with a slick small shape. Love it!
Last week’s been really magical… chances and opportunities have popped up and i can’t wait to get started in all of them. And so, these Sweska contact cards will come in handy! New identity? Nahh… i’m just being myself

8:15 pm17
Ok this is weird. I am lazy to cook, but if i go without cooking for a few days, there’s this urge to cook a little something in the comfort of my room. And after heeding mom and dad’s consistent reminders about eating balanced meal i cooked one just now
Pasta sauce is clearly the lazy people’s way of cooking
Not too bad… here’s my easy lazy tasty dinner done in just 3 steps! And i opened another bar of Belgian Chocolate Noir for dessert. Bon Appétit!
